🍎 Torta Cremosa de Maçã que Derrete na Boca: Receita Fácil e Irresistível
The delicious tapioca biscuit is one of those delicacies that is not missing on the Brazilian table.
Crispy, light, dry and with that taste that goes perfectly with freshly brewed coffee, it’s simple to make and yields a lot.
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This recipe is perfect for afternoon coffee, to serve guests or even to store in jars and snack on throughout the day. Best of all, it only requires a few ingredients and is ready quickly.
The tapioca starch cookie won everyone over because:
In addition, it can be baked in a regular oven or even in an air fryer, depending on the version.
You will need simple ingredients, which are very easy to find:
👉 If you prefer, you can replace part of the milk with water for an even drier cookie.
Place the sour cassava starch in a large bowl and set aside.
In a pan, bring water, milk, oil and salt to a boil. When it boils, pour this hot mixture over the cassava starch, stirring well with a spoon until the entire mixture is scalded.
Wait for the dough to cool. Then add the eggs, one at a time, mixing well until a creamy, shiny and slightly sticky dough forms.
Place the dough in a pastry bag or plastic bag with the tip cut off. Shape the cookies into rings or sticks on a greased baking tray or lined with parchment paper.
Bake in the preheated oven at 180°C for about 25 to 30 minutes, or until the cookies rise and are lightly golden.
Remove from the oven and let it cool to make it even crispier.
You can adapt the recipe according to your taste:
All versions remain light and delicious.
This cookie is perfect served with:
It’s also great for carrying in your purse or lunch box.
Once cold, store the cookies in a tightly closed container for up to 5 days.
Avoid leaving them in a humid place to avoid losing their crunchiness.
The delicious tapioca biscuit is a simple, economical and full of flavor recipe. Crispy, light and easy to make, it wins everyone over from the first bite.
If you like homemade recipes that work well and please the whole family, this is perfect to save and repeat over and over again.
💛 Make it, serve it with coffee and enjoy every bite!
