The call to visit cake is that classic cake that never fails.
Just put it in the oven and the smell spreads throughout the house and seems to attract people to the gate. Simple, fluffy, golden on top and perfect to accompany a freshly brewed coffee.
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This is one of those wildcard recipes: easy, quick, with basic ingredients and that always works.
Ideal for afternoon coffee, to receive unexpected visitors or simply to have a delicious cake at home.
Because it has everything a perfect cake needs:
It’s the kind of cake that we make without thinking too much, but that always gets compliments.
Simple ingredients, the kind that are almost always already in the kitchen:
In a bowl, place the eggs and sugar and mix well until a light cream forms. Add the oil and milk and stir again until smooth.
Add the wheat flour little by little, mixing well to avoid lumps. Add a pinch of salt and, if desired, vanilla.
Lastly, add the baking powder and mix gently, just until combined.
Pour the dough into a greased and floured medium pan. Bake in a preheated oven at 180°C for approximately 40 minutes, or until golden and passes the toothpick test.
Remove from the oven, wait for it to cool and serve.
You can vary this recipe in many ways, without losing the essence:
All of these versions remain simple and delicious.
This cake is perfect served with:
It’s impossible to eat just one slice.
To consume, simply heat gently.
The call to visit cake is proof that you don’t need a complicated recipe to win over everyone. Simple, economical and full of flavor, it transforms any ordinary afternoon into a special moment.
If you like homemade, easy cake that always turns out well, this recipe deserves a special place in your notebook.
💛 Make, serve and prepare coffee… because guests are coming!